The concluding part of our epic culinary journey across the states of the European Union visits Spain, Holland and Poland. Already we have seen some exceptional dishes from all over the EU, that defined the rich heritage of the member states that form the Union. We begin this particular tour in the Netherlands. Netherlands – Bitterballen The Dutch love their snacks and especially with a glass of beer. A common sight in many cafes and bars after...

In part two of the best things to eat in the EU we concentrated on the fine cuisine of France and highlighted Steak Tartare as a triumph of cuisine. In this blog we travel to Greece and Germany among others to uncover some fantastic food from the states that make up the European Union. Germany – Kasespatzle Many of the Germanic states within the EU have strong influences from Italy in their cuisines, Germany is no different and the German love...